Dear Green Coffee - Kenya: Ther'i AB

Intense blackcurrant flavours and full of citrus fruit with a medium body.

The Murarandia Co-operative is situated in the central provinces of Kenya, where the soil is fertile and volcanic. This, combined with its altitude of 1,850 metres above sea level, makes for a really rather special coffee.

Altitude: 1850m
Farm/Coop: New Murarandia FCS
Great for: Aeropress, Espresso, Filter
Origin: Africa/Kenya
Owner: Cooperative members
Process Method: Washed - and Sun Dried
Tasting Notes: intense blackcurrant flavours and full of citrus fruit with a medium body
Varietals: SL28.... and a little Ruiru 11