The SWISS WATER® Process is a chemical free process developed in Switzerland and removes 99.9% of the caffeine while maintaining the unique origin flavor, body and aroma characteristics of the beans.
Great for: Aeropress, Cafetiere, Espresso, Filter, With milk
Origin: Central America/Honduras
Tasting Notes: Milk Chocolates, Sweet Apricot, Brown sugar, Honey
Type: Decaffeinated
Origin: Central America/Honduras
Tasting Notes: Milk Chocolates, Sweet Apricot, Brown sugar, Honey
Type: Decaffeinated