Formerly known as the Limited Edition Expedition blend in collaboration with Pilgrim Cycling Co, this coffee blend was too good to stop. So we have decided to sell it as our Seasonal Espresso Blend.
50% Rwanda Karengera - This coffee is grown at 1650 metres above sea level by over 2,500 smallholders in the Nyamasheke district in western Rwanda. It undergoes the washed process at the Karengera washing station at Lake Kivu and is a red Bourbon varietal.
The Coffee
50% Brazil Fazenda Londrina - This coffee is grown in Minas Gerais by the Naimeg family at 1150 metres above sea level. The varietal is Yellow Catuai and is natural processed.50% Rwanda Karengera - This coffee is grown at 1650 metres above sea level by over 2,500 smallholders in the Nyamasheke district in western Rwanda. It undergoes the washed process at the Karengera washing station at Lake Kivu and is a red Bourbon varietal.
Great for: Espresso, Milky, With milk