Horsham Coffee Roaster - Medium Blend

This blend is a medium/light roast espresso blend allowing the full flavour of these excellent beans to shine through. With this blend you can always expect fruity flavours with a bit of caramel and chocolate. It’s a great espresso blend and works very well in small milk based drinks. It's also works very well for filter, aeropress and cafetiere.

Current ingredients:

Costa Rica San Gabriel community lot (exclusive) 60%

Varietal: Caturra and Catuai
Processing: Washed
Altitude: 1600 masl
A small group of 26 small hold farmers located in the Tarrazu region of Costa Rica.

Tanzania Tweega AA 40%

Varietal: Bourbon
Processing: Washed
Altitude: 1600-2000 masl
Grown and harvested by small hold farmers, sorted and fermented using various water based methods.

Great for: Aeropress, Cafetiere, Espresso, Filter, With milk
Process Method: Natural (Dry), Pulped Natural (semi-washed)
Roast Profile: Medium/Light
Tasting Notes: Chocolate, fruity berries, apricot, nutty, sweet, bright