HAZELNUTS – DARK CHOCOLATE - CARAMEL. The Baron espresso blend is a punchy espresso, that also works great with milk.
Whilst the coffees in the blend will change as new seasons coffees become available, the roast profile will continue to be the same. This coffee shows more character of the origin, more flavour notes and more body. ?
If you like a rich full body, notes of chocolate and caramel then this one is for you.
Recommended Brew ratio: 1:1.8
EG 18g dose, 32g beverage weight
or 20g dose, 36g beverage weight
COMPONENTS:
50% Colibri Azul, Nicaragua
- Region: Jinotega
- Processing: Washed
- Varietals: Caturra, Catuai
- Altitude: 1100 – 1300 masl
50% Terruno Nayarita, Mexico
- Processing: Washed
- Varietals: Caturra and Typica.
- Altitude: 1700-1800masl
ROAST DATES: from 3/8/15
Great for: Espresso, Milky, With milk
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