Fazenda Caixetas is the second farm of Warner Ferrero, who is the man behind the fantastic Fazendo Pantano. Brazil’s most prestigious agricultural magazine “Globo Rural” awarded the farm Best Sustainable Practices for Perennial Crops.
Altitude: 1150m
Farm/Coop: Fazenda Caixetas
Great for: Espresso, Milky, With milk
Origin: South America/Brazil
Owner: Wagner Ferrero
Process Method: Pulped Natural (semi-washed)
Tasting Notes: Notes of clementine, cantaloupe melon, & cocoa
Varietals:
Farm/Coop: Fazenda Caixetas
Great for: Espresso, Milky, With milk
Origin: South America/Brazil
Owner: Wagner Ferrero
Process Method: Pulped Natural (semi-washed)
Tasting Notes: Notes of clementine, cantaloupe melon, & cocoa
Varietals: