Altitude: 1600-1750 masl
Farm/Coop: Coop Tarrazu - small holders
Great for: Aeropress, Cafetiere, Filter, With milk
Harvest: December to February
Origin: Central America/Costa Rica
Tasting Notes: Smooth body, bright acidity, citrus, chocolate, hazelnut and honey flavours
Varietals: Caturra and Catuai