Blended from the Mundo Novo and Catuaí cherry varieties, this coffee is pulped and terrace sun-dried in parchment. This process promotes the surfacing of a thick, creamy, velvet body with a distinct chestnut aftertaste.
Farm/Coop: Conquista, Capoeirinha, Rio Verde
Great for: Aeropress, Cafetiere, Espresso, Filter, With milk
Origin: South America/Brazil - Cabo Verde, South of Minas Gerais
Owner: Ipanema Estate
Process Method: Pulped Natural (semi-washed) - husked and terrace sun-dried with the mucilage
Tasting Notes: Mild/Light Acidity, chestnuts, long aftertaste
Varietals: Mundo Novo, Catuaí
Great for: Aeropress, Cafetiere, Espresso, Filter, With milk
Origin: South America/Brazil - Cabo Verde, South of Minas Gerais
Owner: Ipanema Estate
Process Method: Pulped Natural (semi-washed) - husked and terrace sun-dried with the mucilage
Tasting Notes: Mild/Light Acidity, chestnuts, long aftertaste
Varietals: Mundo Novo, Catuaí