Ovenbird Coffee - Malawi Mzuzu Geisha

The geisha is an ancient and very rare coffee variety. The berries produce soft, delicate profile with quietly complex aromatics that reward patient attention: flowering grass, lavender, cocoa, hints of molasses and pipe tobacco. Gentle acidity, medium body, silky mouth-feel. The finish is a coffee with mellow acidity, good sweetness, touch nutty and hints of winy fruit.

Great for: Aeropress, Espresso, Filter
Origin: Africa/Malawi
Tasting Notes: Mellow chocolate and winy
Varietals: Geisha