Altitude: 1,750 – 1850 metres above sea level
Farm/Coop: Kebel Guji Shakiso
Great for: Aeropress, Cafetiere, Espresso, Filter, Milky, With milk
Origin: Africa/Ethiopia - Shakiso in the Jemjem sub-zone of Sidamo province
Owner: 6 Farmers around the town of Shakiso
Process Method: Natural (Dry)
Tasting Notes: Complex fragrant tropical fruit, wild blueberries and a hint of vanilla.
Varietals: Heirloom, Typica & other indigenous Shakiso sub-varietals
Farm/Coop: Kebel Guji Shakiso
Great for: Aeropress, Cafetiere, Espresso, Filter, Milky, With milk
Origin: Africa/Ethiopia - Shakiso in the Jemjem sub-zone of Sidamo province
Owner: 6 Farmers around the town of Shakiso
Process Method: Natural (Dry)
Tasting Notes: Complex fragrant tropical fruit, wild blueberries and a hint of vanilla.
Varietals: Heirloom, Typica & other indigenous Shakiso sub-varietals