From Andy @ Clifton Coffee: We’ve enjoyed phenomenal growth in the past year thanks largely to the success of our customers business. But that means sadly, we’ve run out of our 2015 El Salvador stocks a little earlier than we’d hoped ahead of the new 2016 harvest arriving in June this year.
The new crop El Salvadors are afloat as we speak and we’re expecting them to arrive in late May/early June. This delicious Colombian lot is therefore a temporary replacement coffee to fill the gap between now and then that we feel will fit the same medium and dark roast profiles that our customers have come to love.
The new crop El Salvadors are afloat as we speak and we’re expecting them to arrive in late May/early June. This delicious Colombian lot is therefore a temporary replacement coffee to fill the gap between now and then that we feel will fit the same medium and dark roast profiles that our customers have come to love.
Altitude: 1700-1900 meters above sea level
Farm/Coop: Granja La Esperanza
Great for: Cafetiere, Espresso, Milky, With milk
Origin: Central America/Colombia - Gautica
Process Method: Washed
Varietals: Caturra
Farm/Coop: Granja La Esperanza
Great for: Cafetiere, Espresso, Milky, With milk
Origin: Central America/Colombia - Gautica
Process Method: Washed
Varietals: Caturra